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Add onions and garlic; cook 1 minute. Add flour; cook 1 minute, stirring constantly. Gradually add milk, salt, and pepper, stirring constantly with a whisk until blended.

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Bring to a boil; cook until thick about 2 minutes. Add cheeses; stir until melted. Add spinach and macaroni to cheese sauce, stirring until well blended. Spoon mixture into a 2-quart baking dish coated with cooking spray. Sprinkle with breadcrumbs. Recipes Smoked Gouda Macaroni and Cheese. March Nutritional Information. How to Make It Step 1. You May Like. Dinner Tonight recipes. How-To Video recipes. Build-a-Meal Find recipes with ingredients that you have on hand. Then also less butter, less flour, and lowfat milk. Then to up the mmmmmm, I added some beefy, tasty, juicy mushrooms.

Portobello, Spinach, and Smoked Gouda Mac and Cheese - Erica's Recipes

And spinach. The result was delicious, satisfying, total comfort but-at-the-same-time not judgemental or condemning like regular mac and cheese. This dish is weeknight easy and reheated leftovers are just as good the next day. All for about calories for each generous serving. And sooo good. This recipe is proof that real comfort can come in a healthy cheesy casserole. Recipe Card. Recipe Rating. This looks delicious…and comforting…and delicious.

Did I say this looks delicious?

Portobello, Spinach, and Smoked Gouda Mac and Cheese

I love smoked cheese and smoked gouda…even better!! Love that you used a smoky cheese like Gouda for all the flavor and less cheese. A This dish look ah-mazing!!! C I love to eat all the food, too. Must lose some LBs!!! D I love to eat all the food! Well you put stuff out there about your personal life but in a way that I could relate and it was comical to boot — the post was real, it was about life and it ended up ultimately being about a fabulous recipe for mac and cheese.

I am so glad you are back and we all understand the stresses of blogging and LIFE and creating balance. And you sound like you have a FULL plate of life and commitments and time taking care of yourself. Nice job with the re-entry, Erica!

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Thanks for sharing your story Erica. I can totally relate when it comes to food blogging. You just have to do what works for you. So happy to see you back my friend. Best of luck! Oh Erica, I am so happy you had the guts and strength to take an honest look at where your blogging path has taken you and which direction you choose to go next. I am so there with you my friend as I too am evaluating where I am now how in the world did I even get here?

What a great photo Erica and recipe! That right there has been the biggest thing that has helped. And other […].

Portobello, Spinach, and Smoked Gouda Mac and Cheese

So there you go. Last fall-winter-spring overwhelmed me.

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That is not me and I did not like […]. You are here: Jump to Recipe Print Recipe. Garlic, Bacon, and Beer Macaroni and Cheese. Come to Mamma. Once dish is fully mixed, taste sauce. If necessary, add additional salt and pepper, to suit your taste. Spray a 2 quart baking dish with nonstick spray, then pour macaroni mixture in.

Sprinkle the top with dried bread crumbs. Cover the dish with aluminum foil and bake it for 10 minutes in a degree oven. After 15 minutes, remove the foil , and continue baking for approximately additional minutes, until the cheese sauce is nice and bubbly!

Smoked Gouda Macaroni and Cheese Recipe

Can you see the bubbling sauce on the edges of the pan? We let it cool down just a touch, then dished up our servings! It was really delicious! I sure hope you will give this recipe a try.

Smoked Gouda & Spinach Mac & Cheese

Recipe Adapted From: Any combo of cheeses would probably work in this dish Just be sure that the total amount of cheese added is 2 cups! Have fun creating your OWN version! By using this Comment Form you agree with the storage and handling of your data by this website. Your email address will not be published.

Currently you have JavaScript disabled. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Click here for instructions on how to enable JavaScript in your browser. Pin 7. Prep Time. Cook Time.